Coffee Pairings: Beyond Biscotti - Exploring Flavour Combinations
The Basics
Before we dive into more adventurous pairings, it's essential to understand the basics. Generally, coffee pairs well with flavours that complement or contrast its taste profile. For example, a rich and robust espresso can be balanced with a sweet or creamy accompaniment, while a fruity and acidic coffee might shine alongside something tart.
Sweet Treats
Savoury Delights
Global Inspirations
Summary
While traditional coffee pairings like biscotti are timeless classics, exploring new flavour combinations can lead to a delightful and enriching coffee experience. From sweet treats to savoury delights and ethnic inspirations, there's a world of possibilities to enhance your coffee moments. So, next time you brew your favourite cup of coffee, consider stepping outside your comfort zone and pairing it with something new and exciting. Bon appétit!