One of the common issues espresso enthusiasts encounter is a wet, soupy puck after pulling a shot. Ideally, a properly extracted espresso shot should leave a dry, firm puck, but when it comes out wet and sludgy, it can affect the flavor and quality of your brew. In this article, we'll explore what causes wet pucks on Breville espresso machines and how you can fix it for better-tasting espresso.

In recent years, mushroom coffee has gained popularity as a healthier alternative to traditional coffee. Combining the rich, bold flavor of coffee with the nutritional benefits of medicinal mushrooms, this unique blend promises not only an energy boost but also a host of other wellness perks. But what exactly is mushroom coffee, and why should you consider making the switch? Let’s dive into the benefits of this trendy beverage.

If you own a Breville coffee machine, you've probably noticed that the quality of steamed milk can make or break your lattes, cappuccinos, or other espresso-based drinks. In this guide, we’ll walk you through why steam power is important, how Breville coffee machines generate steam, and the best methods to increase steam pressure for optimal milk frothing.

If you're an espresso enthusiast, you know that the right pressure is crucial for pulling the perfect shot. Low pressure in your Breville/Sage espresso machine can lead to weak, under-extracted coffee that lacks the rich flavour and crema you love

If you're a coffee enthusiast, you've likely encountered a wide array of espresso-based beverages. Among these, the ristretto stands out as a favorite for those who crave an intense, concentrated coffee experience. But what exactly is a ristretto?

When it comes to crafting the perfect Espresso Martini, every detail matters - including the type of espresso you use. The quality, flavor profile, and intensity of the espresso can significantly impact the overall taste and experience of this classic cocktail. So, let’s dive into the world of coffee beans and explore how to brew the best espresso for Espresso Martini.

Welcome to our coffee journey! In this comprehensive guide, we will delve into the fascinating realm of coffee drinks, helping you understand the diverse options available at coffee shops and inspiring your home brewing adventures.

In the quest for that perfect cup of coffee, freshness is paramount. However, achieving and maintaining optimal freshness can be a challenge, especially for those who enjoy the convenience of buying coffee beans in bulk or savouring rare blends over an extended period.

Recently, I encountered a situation where my espresso machine had a significantly reduced flow rate. The water trickled slowly through the group head, rendering it impossible to produce a palatable espresso shot. It took some time to diagnose the problem, but fortunately, I managed to rectify it without the need for professional assistance from an espresso machine engineer.

Coffee is a daily ritual for many people around the world, but what happens to all those used coffee grounds? If you make fresh coffee at home using brewing methods such as espresso, pour over or French press, you will be left with used coffee grounds at the end of your brew.

When choosing the best coffee beans for pour over, there are several factors to consider that can affect the flavour and overall experience of your brew. Here are some key considerations.

Pour-over coffee is often associated with third-wave coffee culture, which emphasizes high-quality, artisanal coffee. It's a popular method among coffee enthusiasts who enjoy the hands-on brewing process and the ability to customize their coffee to their preferences. In this article, we explore 8 key pour over coffee benefits.

Coffee, a beverage loved by millions, is often enjoyed in its purest form or paired with traditional accompaniments like biscotti. However, the world of coffee pairings extends far beyond this classic duo. In this blog post, we will delve into a realm of unique flavour combinations that will enhance your coffee drinking experience.

You’ve probably seen videos of people making home espresso using a multitude of tools and have thought to yourself “is all this really necessary? Do they need to use all of those intricate tools?”. Well in this article I will be explaining why you should be using one of those tools, the dosing funnel.

Ever wondered what the difference is between light, medium and dark roast? Which roast is best for your brewing method? Our short guide will explain everything you need to know.

Blooming is an essential step in making pour-over drip coffee, especially when using freshly roasted coffee beans. It involves wetting the coffee grounds with a small amount of hot water and allowing them to "bloom" or release gases trapped within the beans. Here are a few reasons why blooming is important.

A puck screen, also known as a shower screen or dispersion screen, is a small, perforated metal disc located in the group head of an espresso machine. It serves several important purposes in the coffee-making process. Here are some of the benefits of using a puck screen.

Making espresso at home is a great way to enjoy barista quality coffee at your convenience. If you’ve invested in a home espresso setup then naturally you would want to find ways to brew the best possible coffee by using the most efficient techniques and practices.

It’s easy to overlook the quality of your water when making coffee. Water is a key component of your coffee brewing process and different types of water can have huge effects on the taste of your drink